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Ingredients
- 250 g de fraises, coupées en morceaux
- 50 g de sucre en poudre
- 1 blanc d'œuf
- Nutrition
- per 1 portion
- Calories
- 210.2 kJ / 49.5 kcal
- Protein
- 0.8 g
- Carbohydrates
- 11.3 g
- Fat
- 0.2 g
- Saturated fat
- 0 g
- Fiber
- 1 g
- Sodium
- 10.2 mg
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