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Ingredients
Masa
- 40 g de azúcar
- 3 - 4 tiras de piel de limón (solo la parte amarilla)
- 60 g de mantequilla a temperatura ambiente, en trozos
- 2 yemas
- 1 vaina de vainilla (solo la raspadura)
- 1 pellizco de sal
- 210 g de harina de repostería
Crema de vainilla
- 3 hojas de gelatina
- 400 g de leche
- 4 yemas
- 80 g de azúcar
- 30 g de harina de repostería
- 10 g de maicena
- 1 pellizco de sal
- 100 g de nata (35% de grasa) bien fría
- 250 g de queso mascarpone
- 1 cucharadita de azúcar vainillado
Salsa de fresas
- 60 g de azúcar
- 60 g de agua
- 1 cucharadita de zumo de limón
- 250 g de fresas limpias en mitades
- Nutrition
- per 1 ración
- Calories
- 1474.9 kJ / 352.5 kcal
- Protein
- 6.6 g
- Carbohydrates
- 35.9 g
- Fat
- 20.8 g
- Saturated fat
- 11.8 g
- Fiber
- 1.1 g
- Sodium
- 148.6 mg
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