Gedämpfte Zimt-Äpfel mit Vanille-Sabayon

Gedämpfte Zimt-Äpfel mit Vanille-Sabayon

4.4 71 rating

Prep. 10min

Total 20min

4 Portionen

Ingredients

Zimt-Äpfel

Wasser
300 g
Äpfel mit festem Fleisch, z. B. Granny Smith, Fuji, Pink Lady (à ca. 150 g), geachtelt oder in Stücken (2 cm)
3 - 4
3 Birnen, (à ca. 200 g), geachtelt oder in Stücken (2 cm)
Zitronensaft (25 g)
2 - 3 EL
Zimt
3 - 4 Prisen

Vanille-Sabayon

Zucker
50 g
Vanilleschote
½
Eigelb
3
Weißwein
90 g

Difficulty

easy

Nutrition per 1 Portion

Protein 3 g

Calories 869 kJ / 208 kcal

Fat 7 g

Fiber 3 g

Carbohydrates 27 g

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