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Ingredients
- 250 g Pfirsiche, geschält, in Stücken
- 60 g Olivenöl
- 60 g Zitronensaft
- 2 - 4 Prisen Salz
- 1 Prise Pfeffer
- 1200 g Wasser
- 350 g Garnelen, roh, groß, geschält
- Nutrition
- per 1 Portion
- Calories
- 1036 kJ / 247 kcal
- Protein
- 17 g
- Carbohydrates
- 7 g
- Fat
- 16 g
- Saturated fat
- 2 g
- Fiber
- 1.2 g
- Sodium
- 323 mg
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