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Ingredients
- 600 g mușchi de vită, tăiat cuburi (2 x 2 cm) și ușor congelat timp de 30-60 minute
- 80 g șalote
- 25 g capere în oțet
- 60 g castraveți murați
- 1 legătură pătrunjel verde (cca. 20 g)
- 20 g ulei de măsline
- 1 strop sos de ardei iute, tip Tabasco
- 30 g muștar
- 1 strop sos Worcestershire
- 10 g coniac
- 2 gălbenușuri
- 1 priză sare, sau după gust
- 1 priză piper măcinat, sau după gust
- Nutrition
- per 1 porție
- Calories
- 768 kJ / 183 kcal
- Protein
- 20.3 g
- Carbohydrates
- 3.3 g
- Fat
- 9.5 g
- Fiber
- 0.7 g
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