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Ingredients
- 250 g de agua
- 5 huevos
Relleno de empanadas
- 30 g de aceite de oliva
- 250 g de cebolla, en trozos
- 1 diente de ajo, pelado
- 1 cdita de sal, o al gusto
- 30 g de puré de tomate concentrado
- 200 g de pimientos rojos, en trozos (2 cm)
- 60 g de aceitunas verdes deshuesadas
- 1 cdita de paprika
- ½ cdita de comino en polvo
- ½ cdita de pimienta negra molida
- 400 g de pechuga de pollo, sin piel, en trozos (2-3 cm)
Masa y armado de empanadas
- 390 g de harina de trigo, y un poco más para trabajar
- 1 cdita de sal
- 120 g de mantequilla sin sal, en cubos
- 2 huevos
- 100 g de agua, y la necesaria para sellar las empanadas
- 1 cdita de vinagre blanco (optional)
- Nutrition
- per 1 pieza
- Calories
- 766 kJ / 183 kcal
- Protein
- 9 g
- Carbohydrates
- 15 g
- Fat
- 9 g
- Saturated fat
- 4 g
- Fiber
- 1 g
- Sodium
- 262 mg
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