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Filetti di salmone, asparagi e salsa olandese (Bimby Friend)
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Ingredients
Salmone e asparagi
- 500 g di asparagi puliti
- 1 limone, preferibilmente biologico
- olio extravergine di oliva q.b.
- 4 filetti di salmone fresco senza pelle e senza lische (200 g l'uno, 2 cm spessore)
- ½ cucchiaino di sale
- ½ cucchiaino di pepe macinato fresco
- 500 g di acqua
Salsa olandese
- 250 g di burro a pezzi
- 50 g di acqua
- 1 cucchiaio di succo di limone
- 3 tuorli
- ½ cucchiaino di sale
- 1 pizzico di pepe nero macinato
- Nutrition
- per 1 porzione
- Calories
- 3938.3 kJ / 942.3 kcal
- Protein
- 47.3 g
- Carbohydrates
- 9.5 g
- Fat
- 81.5 g
- Saturated fat
- 36.3 g
- Fiber
- 4 g
- Sodium
- 957.5 mg
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