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Uova, asparagi e salsa bernese (Bimby Friend)
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Ingredients
- 400 g di acqua
- 6 uova
- 400 g di asparagi
- 1 scalogno a pezzi
- 40 g di aceto
- 60 g di vino bianco
- 1 pizzico di dragoncello
- 120 g di burro
- 2 tuorli
- ½ cucchiaino di sale
- 1 pizzico di pepe
- Nutrition
- per 1 porzione
- Calories
- 1776.3 kJ / 424.5 kcal
- Protein
- 17.9 g
- Carbohydrates
- 7.2 g
- Fat
- 36.1 g
- Saturated fat
- 16.3 g
- Fiber
- 2.8 g
- Sodium
- 482 mg
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