Bolo de pamonha doce
TM6 TM5 TM31

Bolo de pamonha doce

3.9 (7 ratings)

Ingredients

  • 20 g manteiga sem sal, em temperatura ambiente, mais q. b. para untar
  • 400 g milho verde, fresco, debulhado (em média 4 espigas)
  • 250 g leite integral
  • 200 g açúcar demerara
  • 3 ovos
  • 20 g farinha de milho
  • 10 g fermento químico em pó

Nutrition
per 10 fatias
Calories
7687 kJ / 1839 kcal
Protein
40 g
Carbohydrates
327 g
Fat
52 g
Saturated fat
25 g
Fiber
12 g
Sodium
1429 mg

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