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Ingredients
- 2 cucchiai di olio di riso
- 70 g di farina tipo 00 + q.b. per infarinare
- 1 pezzo di scorza di limone, preferibilmente biologico (senza la parte bianca)
- 100 g di zucchero di canna integrale
- 1 uovo
- 120 g di bevanda a base di soia
- 100 g di farina integrale
- 1 bustina di lievito in polvere per dolci
- 1 cucchiaio di pinoli
- 20 g di uvetta sultanina, precedentemente ammollata in acqua tiepida e ben strizzata
- ½ cucchiaino di cannella in polvere
- 3 mele (renetta, golden, annurca...), sbucciate a fettine sottili
- 1 - 2 cucchiai di zucchero a velo (optional)
- Nutrition
- per 1 fetta
- Calories
- 690 kJ / 165 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 4 g
- Fiber
- 3 g
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