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Ingredients
- 60 - 100 g de sucre, à ajuster en fonction des goûts
- 500 g de fruits surgelés variés, coupés en morceaux si nécessaire et congelés sur une seule couche (voir Conseil)
- 2 c. à thé jus de citron (optional)
-
2
blancs d'œufs, pasteurisés (voir Conseil)
(optional)
or 2 blancs d'œufs, liquides pasteurisés (optional)
- Nutrition
- per 1 portion
- Calories
- 540 kJ / 129 kcal
- Protein
- 2 g
- Carbohydrates
- 31 g
- Fat
- 0 g
- Saturated fat
- 0 g
- Fiber
- 3 g
- Sodium
- 30 mg
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