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Ingredients
- 60 g queijo parmesão, cortado em pedaços
- 100 g sobras de pão
- 2 dente de alho
- 2 ramo de salsinha fresca, somente as folhas
- 100 g linguiça calabresa, sem pele e cortada em pedaços
- 500 g mandioca descascada, cortada em pedaços de aprox. 2 cm e sem o fio central
- 1000 g água
- 1 ½ c. chá de sal
- 1 gema de ovo
- 1 pitada pimenta do reino em pó
- 20 g farinha de trigo
- óleo, q. b. para fritar
- 60 g queijo muçarela, cortado em cubos pequenos
- 2 ovos batidos, para empanar
- Nutrition
- per 1 unidade
- Calories
- 322 kJ / 77 kcal
- Protein
- 4 g
- Carbohydrates
- 9 g
- Fat
- 4 g
- Saturated fat
- 2 g
- Fiber
- 1 g
- Sodium
- 104 mg
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