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Ingredients
- 2000 - 3000 g vegetable oil, to fry, plus extra to grease
- 250 g water
- 2 tsp dried instant yeast
- 10 g unsalted butter
- 350 g baker's flour, plus extra to dust
- 1 tsp sea salt
- Nutrition
- per 1 portion
- Calories
- 1614.6 kJ / 384.4 kcal
- Protein
- 5.5 g
- Carbohydrates
- 30.5 g
- Fat
- 26.8 g
- Saturated fat
- 3.4 g
- Fiber
- 1.4 g
- Sodium
- 281.8 mg
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