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Ingredients
- 200 g de jamón serrano, en trozos
- 2 huevos duros, sin cascarón (ver tip)
- 50 g de aceite vegetal
-
100
g de mantequilla sin sal
or 100 g de margarina - 30 g de cebolla, en trozo
- 200 g de harina de trigo
- 400 g de leche
- 1 pizca de nuez moscada en polvo (optional)
- ¼ cdita de pimienta negra molida, o al gusto
- ½ cdita de sal, o al gusto
Salsa tártara
- 100 g de aceite de girasol
- 10 g de hojas de perejil fresco, limpias y secas
- 10 g de alcaparras, en salmuera, escurridas
- 2 pepinillos en escabeche, pequeños
- 2 yemas de huevo duras
- 1 yema de huevo cruda
- 1 cdita de mostaza
- 1 cdita de vinagre de vino blanco
Para empanizar y freír
- harina de trigo, el necesario
- huevo, el necesario
- pan molido, el necesario para empanizar
- aceite, el necesario para freír
- Nutrition
- per 1 porción
- Calories
- 3435 kJ / 801 kcal
- Protein
- 15 g
- Carbohydrates
- 43 g
- Fat
- 64 g
- Saturated fat
- 15 g
- Fiber
- 1 g
- Sodium
- 605 mg
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