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Ingredients
Chistorra de merluza
- 3 dientes de ajo
- 1 cucharadita de sal
- 300 g de filete de merluza fresca sin piel ni espinas en trozos
- 1 cucharada de pan rallado
- 1 clara de huevo (reserve la yema)
- 10 g de aceite de oliva virgen extra
- 2 cucharadas de pimentón dulce
- ½ cucharadita de pimentón picante (optional)
Huevos rotos con patatas y chistorra de merluza
- 500 g de patatas
- 1 cucharadita de sal
- 100 g de agua
- 100 g de aceite de oliva virgen extra
- 4 huevos a temperatura ambiente
- Nutrition
- per 1 ración
- Calories
- 1504 kJ / 360 kcal
- Protein
- 23.9 g
- Carbohydrates
- 21.5 g
- Fat
- 19.8 g
- Saturated fat
- 3.6 g
- Fiber
- 2.2 g
- Sodium
- 767 mg
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