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Ingredients
- 300 g de agua
- 500 g de pulpa de calabaza pelada y en trozos de 1-2 cm
- 1 diente de ajo
- 20 g de semillas de sésamo
- ½ cucharadita de comino molido
- ½ cucharadita de pimentón
- 20 g de zumo de limón
- ½ cucharadita de sal
- 20 g de aceite de oliva virgen extra
- Nutrition
- per 1 ración
- Calories
- 279 kJ / 67 kcal
- Protein
- 2 g
- Carbohydrates
- 7 g
- Fat
- 2 g
- Saturated fat
- 0 g
- Fiber
- 3.1 g
- Sodium
- 6 mg
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