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Ingredients
Impasto
- 50 g di latte
- 1 cucchiaino di zucchero
-
25
g di lievito di birra
or 2 ½ cucchiaini di lievito di birra disidratato - 250 g di acqua
- 40 g di olio extravergine di oliva + q.b.
- 600 g di farina tipo 0 + q.b.
- 1 cucchiaino di sale
Farcitura
- 300 g di mozzarella a pezzi (2-3 cm)
- 2 - 3 cucchiai di olio extravergine di oliva + q.b.
- 600 g salsiccia a pezzi (2-3 cm)
- 1 pizzico di sale
- 1 pizzico di pepe nero macinato
- Nutrition
- per 1 porzione
- Calories
- 2784 kJ / 665 kcal
- Protein
- 27.8 g
- Carbohydrates
- 58.8 g
- Fat
- 37 g
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