Pan francés
TM6 TM5 TM31

Pan francés

4.6 (18 ratings)

Ingredients

  • 3 huevos
  • 125 g de leche
  • 1 cda de extracto de vainilla natural
  • 1 ½ cdita de canela en polvo
  • 1 pizca de sal
  • 8 rebanadas de pan de caja o brioche
  • mantequilla sin sal, la necesaria para engrasar
  • miel de maple, para servir
  • azúcar glass, para decorar
  • frutos rojos frescos, para servir

Nutrition
per 1 porción
Calories
1441 kJ / 343 kcal
Protein
10 g
Carbohydrates
49 g
Fat
12 g
Saturated fat
6 g
Fiber
2 g
Sodium
499 mg

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