Brandade de bacalhau
TM6 TM5 TM31

Brandade de bacalhau

5.0 (3 ratings)

Ingredients

  • 500 g água
  • 300 g bacalhau dessalgado e sem espinhas, em lascas ou cortado em cubos de aprox. 2 cm x 2 cm
  • 50 g azeite de oliva extra virgem
  • 200 g creme de leite fresco
  • ½ c. chá de sal marinho
  • 3 ramos de cebolinha francesa
  • torradas, q. b. para servir

Nutrition
per 1 porção
Calories
961 kJ / 230 kcal
Protein
13 g
Carbohydrates
1 g
Fat
19 g
Saturated fat
8 g
Fiber
0 g
Sodium
64 mg

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