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Ingredients
- 400 g de crème de coco
- 200 g de lait de coco
- 80 g de sucre roux
- 2 g d'agar-agar (1 sachet)
- 150 g de jus de pamplemousse (1 pamplemousse env.)
- Nutrition
- per 1 portion
- Calories
- 1179.8 kJ / 282.2 kcal
- Protein
- 3.3 g
- Carbohydrates
- 17.3 g
- Fat
- 22 g
- Saturated fat
- 18.5 g
- Fiber
- 0.5 g
- Sodium
- 83.8 mg
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