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Ingredients
Nhân đậu xanh
- 90 gam đỗ xanh nguyên hạt bỏ vỏ
- 1210 gam nước
- 30 gam đường
- 50 gam cùi dừa khô bào, không đường
Vỏ bánh
- 250 gam gạo nếp
- 100 gam gạo tẻ
- 200 gam nước, lấy dư để làm ướt tay
- 100 gam đường
- 2 thìa canh bột nở
- 30 gam bột khoai tây
- 100 gam vừng, cho lớp phủ
- dầu thực vật (khoảng 750 g), để chiên
- Nutrition
- per 1 khẩu phần
- Calories
- 603.7 kJ / 143.7 kcal
- Protein
- 3.1 g
- Carbohydrates
- 18.2 g
- Fat
- 6.1 g
- Saturated fat
- 2 g
- Fiber
- 1.9 g
- Sodium
- 129.9 mg
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