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Ingredients
Biscuits
- 250 g cream cheese, softened
- 250 g unsalted butter, softened
- 250 g plain flour, plus extra to dust
- 1 tsp natural vanilla extract
- 1 pinch sea salt
- 1 egg
- 2 tbsp milk
- Nutrition
- per 1 piece
- Calories
- 384 kJ / 91.4 kcal
- Protein
- 1.4 g
- Carbohydrates
- 4.7 g
- Fat
- 7.5 g
- Saturated fat
- 4.7 g
- Fiber
- 0.1 g
- Sodium
- 26.4 mg
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