紫薯发糕
TM6 TM5

紫薯发糕

4.0 (16 ratings)

Ingredients

  • 1200 克 水 ,按步骤操作
  • 200 克 紫薯 ,去皮,切小块
  • 20 克 糖
  • 1 茶匙 干酵母粉
  • 200 克 低筋面粉
  • 1 茶匙 泡打粉

Nutrition
per 1 人份
Calories
1511.7 kJ / 361.7 kcal
Protein
7.8 g
Carbohydrates
79.9 g
Fat
1 g
Saturated fat
0.2 g
Fiber
0.7 g
Sodium
218.9 mg

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