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Ingredients
Struffoli
- 250 g di farina tipo 00
- 2 uova
- 20 g di burro di cocco
- 45 g di zucchero grezzo di canna
- 25 g di liquore all'anice
- 1 pizzico di bicarbonato di sodio
- 1 pizzico di sale
- olio per frittura
Glassatura
- 150 g di miele di fiori di arancio
- 10 g di acqua
- 25 g di zucchero grezzo di canna
- codette colorate
- Nutrition
- per 300 grammi
- Calories
- 15945 kJ / 3811 kcal
- Protein
- 43.4 g
- Carbohydrates
- 394.8 g
- Fat
- 228.7 g
- Fiber
- 6 g
In Collections
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