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Ingredients
- 3 nhánh tỏi
- 3 cm gừng tươi
- 250 gam puree cà chua
- 400 gam nước
- 90 gam giấm rượu vang trắng
- 70 gam đường mía thô
- 70 gam mù tạt Anh
- 30 gam sốt Worcestershire
- 1 - 1 ½ thìa cà phê bột ớt
- 2 thìa canh bột ớt paprika hun khói
- ¼ thìa cà phê bột tiêu đen
- 1 thìa cà phê muối
- 1000 - 1200 gam sườn heo (cắt thành các miếng, mỗi miếng 2 miếng sườn)
- Nutrition
- per 1 khẩu phần
- Calories
- 4131.7 kJ / 983.8 kcal
- Protein
- 57.4 g
- Carbohydrates
- 23.8 g
- Fat
- 73.7 g
- Saturated fat
- 28.4 g
- Fiber
- 4.3 g
- Sodium
- 1167.4 mg
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