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Ingredients
Relleno de trufa Kinder® Chocolate
- 500 g de nata (35% de grasa)
- 16 barritas Kinder® chocolate en trozos
Esponja
- 80 g de leche
- 10 g de levadura prensada fresca
- 1 cucharadita de azúcar
- 130 g de harina de fuerza
Masa
- 60 g de leche
- 120 g de azúcar
- 70 g de mantequilla a temperatura ambiente, en trozos
- 2 huevos
- 15 g de levadura prensada fresca
- 15 g de agua de azahar
- 450 g de harina de fuerza
- 1 pellizco de sal
- 1 huevo batido (para pincelar)
Glaseado
- 400 g de chocolate fondant para postres (50% cacao) en trozos
Montaje y decoración
- 6 barritas Kinder® chocolate
- 8 - 10 huevos de chocolate (Schoko Bons Kinder®)
- crocanti de almendra para decorar (optional)
- 40 - 50 g de chocolate blanco (2 barritas)
- Nutrition
- per 1 ración
- Calories
- 2537 kJ / 607 kcal
- Protein
- 10 g
- Carbohydrates
- 62.9 g
- Fat
- 34.1 g
- Saturated fat
- 18.6 g
- Fiber
- 3.5 g
- Sodium
- 177.3 mg
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