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Ingredients
- 250 g sugar
- ½ vanilla bean, cut into pieces
- 250 g water
- 1 pinch salt
- 100 g cocoa powder
- Nutrition
- per 1 portion
- Calories
- 664.8 kJ / 158.3 kcal
- Protein
- 2.6 g
- Carbohydrates
- 32.7 g
- Fat
- 1.9 g
- Saturated fat
- 1.2 g
- Fiber
- 3.5 g
- Sodium
- 29.6 mg
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