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Ingredients
Caramelul
- 250 g zahăr
- 180 g frișcă lichidă, 30-40% grăsime
- 1030 g apă
- 1 linguriță zeamă de lămâie
- 30 g unt, rece
- 1 lingură oțet
Negresa
- 200 g ciocolată amăruie, min 50% cacao
- 90 g alune de pădure fără coajă
- 100 g unt
- 3 ouă
- 130 g făină
- 160 g zahăr brun
- 5 g praf de copt
- Nutrition
- per 10 porții
- Calories
- 22512 kJ / 5379 kcal
- Protein
- 67 g
- Carbohydrates
- 528 g
- Fat
- 327 g
- Saturated fat
- 164 g
- Fiber
- 32.6 g
- Sodium
- 351 mg
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