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Ingredients
Schoko-Sahne-Creme
- 200 g Zartbitter-Schokolade, in Stücken
- 1000 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
Schokoladen-Biskuit und Fertigstellung
- 10 Eier, getrennt
- 155 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 90 g Mehl
- 25 g Kakao und mehr zum Bestäuben
- 1 TL Backpulver
- 1 Prise Salz
- 4 Pck. Sahnesteif
- Nutrition
- per 1 Stück
- Calories
- 1618 kJ / 386 kcal
- Protein
- 8 g
- Carbohydrates
- 24 g
- Fat
- 29 g
- Saturated fat
- 16 g
- Sodium
- 78 mg
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