Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ Bund Petersilie, Blättchen abgezupft
- 80 - 100 g Zwiebeln, halbiert
- 1 - 2 Knoblauchzehen, halbiert (optional)
- 200 - 250 g Kohlrabi, geschält, in Stücken
- 200 - 250 g Karotten, geschält, in Stücken
- 200 - 250 g Erdäpfel, speckig, geschält, in Stücken
-
2
TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Gemüsesuppenwürfel (für 0,5 l) - 70 g Wasser
- Öl
- 400 g Wurst, in Scheiben (2-3 mm), (z.B. Wiener Wurst, Extrawurst, Kochsalami)
- 200 g Erbsen, tiefgekühlt
-
½
Bund Petersilie, Blättchen abgezupft
or ½ Bund Schnittlauch, frisch - 10 g Butter, in Stücken
- 70 - 100 g Sauerrahm
- 1 - 2 Prisen Muskatnuss, frisch gerieben
- 1 TL Salz
- ½ TL Pfeffer, frisch gemahlen
- Nutrition
- per 1 Portion
- Calories
- 2363 kJ / 565 kcal
- Protein
- 26 g
- Carbohydrates
- 21 g
- Fat
- 42 g
- Saturated fat
- 14 g
- Fiber
- 8 g
- Sodium
- 1621 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r688441