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Eplekake med valumefrø

Eplekake med valumefrø
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Prep. 15min
Total 2 h 10min
16 porsjoner
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Ingredients

Kake
  • sitron kun skall
    1
  • appelsin kun skall
    1
  • valnøtter
    100 g
  • valmuefrø
    250 g
  • epler skrelt, delt i biter
    300 - 350 g
  • smør delt i biter
    250 g
  • egg
    6
  • finkornet sukker
    250
  • glutenfritt bakepulver (se tips)
    1 ts
  • maisstivelse
    60 g
  • vaniljeekstrakt, naturlig
    1 ts
Sjokoladeganache
  • mørk sjokolade glutenfri, delt i biter
    100 g
  • kremfløte, 35 % fett
    80 g
  • mandel, hakket til pynt

Difficulty

easy

Nutrition per 1 porsjon

Sodium 42.7 mg
Protein 6.9 g
Calories 1701.1 kJ / 405 kcal
Fat 30.3 g
Fiber 4.3 g
Saturated fat 12.3 g
Carbohydrates 27.1 g

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