Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pasta sfoglia veloce
- 200 g di burro congelato a pezzi (1-2 cm)
- 200 g di farina tipo 00
- 90 g di acqua fredda
- ½ cucchiaino di sale
- farina tipo 00 q.b.
Ripieno
- 20 g di olio extravergine di oliva
- 200 g di zucca a dadini (2x2 cm)
- 40 g di speck a cubetti
- 1 uovo sbattuto
- glassa di aceto balsamico q.b. per servire
- Nutrition
- per 1 pezzo
- Calories
- 594 kJ / 142 kcal
- Protein
- 2.3 g
- Carbohydrates
- 10.3 g
- Fat
- 10.1 g
- Fiber
- 0.3 g
In Collections
Alternative recipes
/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r695855