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Crema di broccoli e Gorgonzola con crostini integrali
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Ingredients
- 1 spicchio di aglio
- 60 g di cipolla a pezzi
- 30 g di olio extravergine di oliva
- 500 g di cimette di broccoli
- 5 g di dado per brodo vegetale
- 450 g di acqua
- 100 g di panna (min. 30% di grassi)
-
80
g di Gorgonzola, sbriciolato
or 80 g di formaggio erborinato tipo Stilton, sbriciolato - 60 g di crostini di pane integrali
- 2 pizzichi di pepe nero macinato
- Nutrition
- per 1 porzione
- Calories
- 1309.5 kJ / 313 kcal
- Protein
- 10.3 g
- Carbohydrates
- 18.5 g
- Fat
- 23.5 g
- Saturated fat
- 10.8 g
- Fiber
- 4.3 g
- Sodium
- 362 mg
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