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Ingredients
- 200 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 160 g Zucker
- 1 geh. TL Vanillezucker, selbst gemacht
- 1 Prise Salz
- 4 Eier
- 300 g Mehl
- 2 TL Backpulver
- 40 g Milch
- 20 g Kakao
- Nutrition
- per 1 Scheibe
- Calories
- 912 kJ / 218 kcal
- Protein
- 4 g
- Carbohydrates
- 26 g
- Fat
- 12 g
- Saturated fat
- 7 g
- Fiber
- 1 g
- Sodium
- 73 mg
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