Sumo de clementina e cenoura
TM6 TM5

Sumo de clementina e cenoura

3.6 (20 ratings)

Ingredients

  • 25 g açúcar
  • 100 g cenoura cortada em pedaços
  • 1 cm gengibre cortado em tiras (2 mm aprox.)
  • 6 clementinas s/ casca e s/ pele branca
  • ½ c. chá de canela em pó
  • 450 g água
  • 200 g cubos de gelo

Nutrition
per 1 copo
Calories
415.3 kJ / 99.3 kcal
Protein
1.5 g
Carbohydrates
25 g
Fat
0.3 g
Saturated fat
0 g
Fiber
3 g
Sodium
27 mg

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