Devices & Accessories
Romige courgettensoep
Prep. 20min
Total 35min
12 porties
Ingredients
-
uien gehalveerd200 g
-
teentjes knoflook2
-
courgette in stukken (2-3 cm)2200 g
-
water600 g
-
4 volle tl groentebouillonpastagroentebouillonblokje (voor 0,5 l) verkruimeld3
-
zout2 tl
-
gemalen peper1 tl
-
boter30 g
-
roomkaas120 g
Difficulty
easy
Nutrition per 1 portie
Sodium
928 mg
Protein
5 g
Calories
414 kJ /
99 kcal
Fat
5 g
Fiber
2.3 g
Saturated fat
3 g
Carbohydrates
5 g
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Benelux
Benelux