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Arroz basmati a las hierbas con pollo, cebolla y azafrán
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Ingredients
- 8 hojas de menta fresca
- 8 hojas de albahaca fresca
- 50 - 60 g de cebolla en trozos
- 1 trozo de jengibre fresco de 3 cm, en rodajas de 2 mm
- 30 g de aceite de oliva
- 300 g de pechuga de pollo sin piel salpimentada, en trozos 4-5 cm
- 1 pellizco de comino molido
- 1200 g de agua
- 2 pellizcos de azafrán
- 1 cucharadita de sal
- 300 g de arroz basmati
- Nutrition
- per 1 ración
- Calories
- 567 kJ / 135 kcal
- Protein
- 21.5 g
- Carbohydrates
- 51.8 g
- Fat
- 62.5 g
- Saturated fat
- 1.8 g
- Fiber
- 3 g
- Sodium
- 185.3 mg
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