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Ingredients
Pico de gallo
- 1 diente de ajo
- 30 g de cebolla
- 2 ramitas de cilantro fresco (hojas y parte del tallo)
- 1 chile jalapeño fresco sin semillas, en trozos
- 500 g de tomates sin semillas, en trozos
- 1 cucharadita de sal
Relleno
- 40 g de cebolla
-
1
chile rojo fresco sin semillas, en trozos
or 1 guindilla roja seca sin semillas, en trozos - 40 g de aceite de oliva
- 110 g de zanahoria en bastones de 4x1 cm
- 120 g de pimiento rojo en bastones de 4x1 cm
- 120 g de calabacín en bastones de 4x1 cm
- 2 cucharadas de condimento mexicano para fajitas y tacos
- 300 g de tofu sedoso en bastones (6x1 cm)
- 4 tortillas de trigo integrales
- cilantro fresco picado (para espolvorear)
- 4 cucharaditas de piñones
- Nutrition
- per 1 unidad
- Calories
- 1625.3 kJ / 388.5 kcal
- Protein
- 29 g
- Carbohydrates
- 57.3 g
- Fat
- 13.5 g
- Saturated fat
- 2 g
- Fiber
- 10.7 g
- Sodium
- 1 mg
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