Cerezas en gelatina de palomita de chinchón
TM6 TM5

Cerezas en gelatina de palomita de chinchón

3.3 (4 ratings)

Ingredients

Gelatina de anís

  • 2 hojas de gelatina
  • 10 - 12 cerezas
  • 100 g de agua
  • 100 g de licor de anís
  • cubitos de hielo

Nutrition
per 10 unidades
Calories
739.8 kJ / 177 kcal
Protein
0.7 g
Carbohydrates
16.8 g
Fat
0.3 g
Saturated fat
0.1 g
Fiber
0.7 g
Sodium
6.3 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r711920