Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Molho de caramelo
-
250
g açúcar
or 250 g açúcar amarelo - 200 - 250 g natas, min. 30% de gordura
- 1030 g água
- 1 c. chá de sumo de limão
- 30 g manteiga, fria e tanto quanto possível numa só peça (60×40×10 mm aprox.)
- 1 c. sopa de vinagre
Base de chocolate
- 200 g chocolate p/ culinária partido em pedaços
- 60 g manteiga cortada em pedaços
-
200
g feuilletine
or 200 g cone p/ gelado, partido em pedaços pequenos (2 cm aprox.)
Creme de baunilha
- 300 g leite
- 1 vagem de baunilha, dividida ao meio no sentido do comprimento
- 3 folhas de gelatina neutra
- Água fria q.b. p/ hidratar
- 3 ovos
- 80 g açúcar
- 30 g amido de milho
- 300 g natas, min. 30% de gordura, bem frias
Cobertura de chocolate
- 350 g chocolate preto (70% cacau), partido em pedaços
- 50 g manteiga
- Nutrition
- per 1 unidade
- Calories
- 4566.3 kJ / 1091.3 kcal
- Protein
- 11.6 g
- Carbohydrates
- 84.9 g
- Fat
- 77 g
- Saturated fat
- 39.4 g
- Fiber
- 6.9 g
- Sodium
- 57.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r712768