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Ingredients
- 1 gousse d'ail
- 6 feuilles de basilic frais
- 60 g d'huile d'olive, et un peu pour la finition
- 4 filets de saumon frais, parés et désarêtés (150-180 g chacun)
- 1 c. à café de sel
- 500 g d'eau
- 1 cube de bouillon de légumes
- 250 g de carottes, détaillées en cubes (2 cm)
- 250 g de courgettes, détaillées en cubes (2 cm)
- 250 g de graines de couscous
- ½ échalote
- 250 g de lait
- 20 g de farine de blé
- 1 c. à soupe bombée de curcuma en poudre
- Nutrition
- per 1 portion
- Calories
- 3262.3 kJ / 779.8 kcal
- Protein
- 42.8 g
- Carbohydrates
- 64.8 g
- Fat
- 38 g
- Saturated fat
- 8 g
- Fiber
- 6 g
- Sodium
- 171.8 mg
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