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Celery leaf gremolata

Celery leaf gremolata
4.6 33 ratings
Prep. 5min
Total 5min
200 g
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Ingredients

  • celery leaves (approx. 100 g), washed and dried (see Tips)
    1 bunch
  • garlic cloves
    2
  • dried chilli flakes
    ¼ tsp
  • sea salt
    ¼ tsp
  • lemon zest only
    ½
  • freshly squeezed lemon juice
    2 tbsp
  • extra virgin olive oil plus extra to cover
    50 g

Nutrition per 200 g

Calories 489.1 kcal / 2046.4 kJ
Protein 2.7 g
Fat 50.2 g
Carbohydrates 10.8 g
Fiber 3.1 g
Saturated fat 7.8 g
Sodium 507 mg

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