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Porc effiloché taïwainais

Porc effiloché taïwainais
4.5 20 ratings
Prep. 20min
Total 1 h 40min
180 g
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Ingredients

  • 300 g de filet de porc coupé en morceaux (environ 3 cm)
  • 10 g d'huile végétale
  • 40 g de sauce de soja
  • 40 g de sucre en poudre
  • 20 g de vin de riz
  • 150 g d'eau

Difficulty

easy

Nutrition per 180 g

Protein 67 g
Calories 3051 kJ / 730 kcal
Fat 26 g
Fiber 0 g
Carbohydrates 48 g

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