Fajitas de camarones
TM6 TM5

Fajitas de camarones

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Ingredients

  • 2 cucharaditas de pimentón dulce
  • 2 cucharaditas de sal
  • 1 cucharadita de tomillo seco
  • 2 dientes de ajo
  • 50 g de jugo de ananá
  • 40 g de vinagre
  • 400 g de cebolla en trozos
  • 50 g de aceite
  • 600 g de camarones pelados crudos medianos
  • 400 g de rodajas de ananá en su jugo en trozos (reservar el jugo)
  • 3 cucharadas de cilantro fresco picado

Nutrition
per 1 porción
Calories
702 kJ / 168 kcal
Protein
18 g
Carbohydrates
8 g
Fat
6 g
Fiber
2 g

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