Crumbcake framboise-chocolat
TM6 TM5 TM31

Crumbcake framboise-chocolat

4.5 (102 ratings)

Ingredients

  • 70 g de sucre roux
  • 110 g de beurre mou, coupé en morceaux
  • 175 g de farine de blé
  • 55 g de sucre en poudre
  • 1 œuf
  • 1 c. à café d'extrait de vanille
  • 1 pincée de sel
  • 1 c. à café de levure chimique (½ sachet)
  • 1 c. à café de bicarbonate de sodium
  • 70 g de crème fraîche
  • 80 g de pépites de chocolat
  • 200 g de framboises fraîches ou décongelées

Nutrition
per 1 part
Calories
1430.8 kJ / 342.5 kcal
Protein
4.8 g
Carbohydrates
37.9 g
Fat
18.6 g
Saturated fat
3.3 g
Fiber
356.9 g
Sodium
12.1 mg

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