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Ingredients
- 180 克 水
- 5 克 糖 （约1茶匙）
- 3 克 干酵母粉 （约1茶匙）
- 300 克 中筋面粉
- 5 克 盐 （约1茶匙）
- 50 克 葱 ，切末
- 5 克 椒盐
- 适量 面粉 ，手粉
- 10 克 油 ，涂抹用（大约）
- 30 克 白芝麻 ，依个人喜好调整
- 油 ，煎饼用
- 热水 ，煎饼用
- Nutrition
- per 1 人份
- Calories
- 1541.5 kJ / 368.8 kcal
- Protein
- 10.6 g
- Carbohydrates
- 60.4 g
- Fat
- 9.1 g
- Saturated fat
- 1.4 g
- Fiber
- 2.3 g
- Sodium
- 749.4 mg
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