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Ingredients
- 40 g queijo parmesão, cortado em pedaços
- 120 g arroz arbóreo
- 1 c. chá de mistura de ervas, secas (alho, cebola e salsinha)
- 20 g azeite de oliva
- ½ c. chá de sal
- 440 g água
- 5 figos secos, cortados em pedaços pequenos
- 5 fatias de presunto parma, cortadas em tiras
- 30 g manteiga sem sal, gelada, cortada em cubos
- 1 c. chá de salsinha desidratada
- Nutrition
- per 1 porção
- Calories
- 2312 kJ / 553 kcal
- Protein
- 10 g
- Carbohydrates
- 62 g
- Fat
- 29 g
- Saturated fat
- 8 g
- Fiber
- 6 g
- Sodium
- 407 mg
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