Thermomix® Blade Cover needed

In order to prepare this recipe, you need a Thermomix® Blade Cover. Learn more

Curry lamb soup (TM5)
TM5 TM6

Curry lamb soup (TM5)

4.8 (4 ratings)

Ingredients

  • 100 g dried green split peas
  • water, to soak
  • 400 g canned whole peeled tomatoes
  • 400 g coconut milk
  • 150 g Indian curry paste (see Tips)
  • 800 g lamb shanks, cut into pieces (3-4 cm - see Tips)
  • 1 tsp sea salt
  • 1 potato, peeled and cut into pieces (approx. 3 cm)

Nutrition
per 1 portion
Calories
3378.9 kJ / 804.5 kcal
Protein
48 g
Carbohydrates
25.3 g
Fat
55.9 g
Saturated fat
25.6 g
Fiber
6.2 g
Sodium
2050.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r733219