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Ingredients
- 150 g de filet de saumon frais, paré et désarêté, qualité extra frais
- 30 g de vinaigre de riz
- 10 g de sucre en poudre
- 3 pincées de sel
- 200 g de riz à sushi
- 400 g d'eau
- 50 g gingembre frais ou de gingembre en saumure
- 2 c. à soupe rases d'huile neutre
- 1 mangue
- 1 avocat
- 1 - 2 feuilles de nori
- 1 c. à soupe de graines de sésame
- 1 c. à soupe de graines de pavot
- 50 g d'œufs de saumon
- fleurs comestibles
- 6 c. à soupe de sauce de soja
- 1 c. à soupe de pâte de wasabi, prête à l'emploi
- Nutrition
- per 1 part
- Calories
- 1396.7 kJ / 333 kcal
- Protein
- 12.5 g
- Carbohydrates
- 39.8 g
- Fat
- 12.7 g
- Saturated fat
- 2.2 g
- Fiber
- 3.8 g
- Sodium
- 1499.5 mg
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