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Ingredients
Pasta frolla
- 370 g di farina tipo 00
- 1 pizzico di sale
- 190 g di burro a pezzi
- 100 g di zucchero
- 2 tuorli
Crema di castagne
- 400 g di castagne cotte e pelate
- 300 g di acqua
- 170 - 180 g di zucchero, a piacere
- 1 stecca di vaniglia, i semini
- Nutrition
- per 1 fetta
- Calories
- 2138.9 kJ / 511.3 kcal
- Protein
- 7.2 g
- Carbohydrates
- 73.2 g
- Fat
- 23.1 g
- Saturated fat
- 12.7 g
- Fiber
- 3.7 g
- Sodium
- 104.1 mg
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